Going gluten-free doesn’t mean you have to eat the same thing every night, that your meals have to be boring, or that you have to give up your favourite dishes!
Keep things upbeat and creative with these three gluten-free recipes from Fresh Earth Food Store.
- Bring the water to the boil in a medium saucepan.
- In a large bowl, whisk together the vinegar, mustard, salt and pepper.
- Spread the pizza sauce evenly over the base.
- Mix the pesto and mozzarella cheese together in a bowl, then spread over the base.
- Top the pizza with the spinach, olives, and tomato, and sprinkle with oregano.
