Sip, savour and celebrate at the Cape Town Pick n Pay Wine and Food Festival

With the weekend approaching, we always try to find ways to make the most of it, whether it's catching up with friends, experiencing new culinary treasures, or attending an annual event. If you haven't thought about your weekend plans yet, we've got an idea. Immerse yourself in South Africa's flavours at this year’s Cape Town Pick n Pay Wine & Food Festival. Taking place in Constantia at the Claremont Cricket Club on 26 and 27 April 2025, this annual celebration of the Cape’s finest wines, delicious food, and vibrant live music is always a weekend to remember.

Wine lovers are in for a treat with over 50 of the country’s top wine estates showcasing their wines, marking the highest number of wine tasting stands to date. “Whether you’re a fan of bold reds, crisp whites, dry rosé, or prefer the sparkle of Cap Classique and sparkling wine, there is something for every palate,” said Pick n Pay Head of Liquor, Gavin Levers.

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The Pick n Pay Wine Shop will stock all participating wines at the festival, making it easy for visitors to stock up on their favourites of the day, or place an order via Pick n Pay ASAP for a hassle-free delivery to their door.

New to this year’s festival is the Pick n Pay Liquor Mixology Theatre, presented by Diageo. This exclusive R130 upgrade ticket offers a 30-minute, hands-on, interactive lesson in cocktail creation. Under the guidance of expert mixologists, participants will shake, stir, and sip two custom cocktails made with Johnnie Walker, Tanqueray No.10 or Don Julio as well as a selected wine to tie back to the festival. With sessions limited to 40 guests, it’s the perfect experience for cocktail enthusiasts looking to up their game.

A fan favourite, the Pick n Pay Tasting Room sessions, will return, offering an opportunity to explore the synergy between wine and food. The five 30-minute sessions each day will feature a different wine producer, from Graham Beck, Oak Valley, Durbanville Hills, Beyerskloof, Boekenhoutskloof, Arniston Bay, Pongracz, Hartenberg and Raka, and take guests on a journey of expertly paired wine and canapé tastings. Booking is essential because it's limited to just 40 guests per session at R130 per head.

The Pick n Pay Fresh Food Market will tantalise taste buds with various fresh, delicious options, including fish and chips, seasonal salads, sushi, and cheese and charcuterie platters. The popular Pick n Pay Burger & Pizza Trucks will be present, alongside indulgent food tasting experiences for enquiring palates looking to discover new products.

For those seeking a stress-free day of leisure, the all-new Pick n Pay Picnic Bag, for R325, is the perfect add-on. “Designed for two, our revamped picnic bag features a fresh new look and is loaded with delectable treats – a charcuterie and cheese box, dips, olive and rosemary focaccia, chocolate brownies and bottled water - ideal for sharing while relaxing on the lawns.”

Pick n Pay Wine Club members will enjoy a special perk: Early Access tickets granting entry from noon, an hour before gates open to the public at 13h00. They can also purchase a discounted add-on Tasting Room ticket for the 12:30 slot on both Saturday and Sunday. This exclusive access offers the perfect chance to explore the festival at your own pace. No under-18s will be granted entry to the event.

Event details

Date: Saturday 26 April and Sunday 27 April 2025.

Venue: Claremont Cricket Club, Constantia Sports Complex, Constantia Main Rd, Constantia, Cape Town

Time:

From 12:00 for Pick n Pay Wine Club Member Early Access ticket holders
From 13:00 for General Access ticket holders
Tastings end at 4.30pm

Ticket costs:

General Access: R300 (includes access, 1 wine tasting glass & 20 wine tasting vouchers.

Please note the event has a Tasting Token System to honour the various price points of the wines available. Tokens are required for tasting, based on the price point of the wine.