Bitters are known to enhance the top notes of light cocktails without masking the true personality of the spirit and in other cocktails it adds a subtle unique taste regardless of the spirits used. That’s why it’s one of our fave cocktail additions .
Learn how to create our favourite Angostura bitters cocktails below.
Classic Champagne Cocktail:
Ingredients
1 sugar cube
4 dashes Angostura aromatic bitters
25ml brandy (pot still)
Brut MCC
Garnish: Cherry
Method
Place sugar cube in bottom of glass, dose with bitters and press, add chilled brandy and sparkling wine. Stir gently – garnish and serve.
Old Fashioned
Ingredients
50ml bourbon
10ml demerara syrup
4 dashes Angostura aromatic bitters
Garnish: Fresh orange zest
Method
Add all ingredients to glass, add ice and stir to dilution, top with ice and garnish
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