Break out the mason jars, get out the toothpick umbrellas, and don’t forget the ice because your drink is about to get a tropical upgrade.
Prepare your tastebuds because they’re about to tingle with delight thanks to Rose’s Passion Fruit Ice Tea! This Tiki take on the classic Caiprioska offers a sweet fruit taste coupled with the zesty flavours of fresh lime.
Garnished with a granadilla wedge and a few pineapple leaves, this refreshing drink will be the perfect tropical addition to any occasion.
Here’s how to make an island-style Passion Ice Tea Caiprioska:
Ingredients
- 8-12 Lime quarters
- 15ml Sugar syrup
- 25ml Roses Passionfruit ice tea
- 37,5ml Vodka
Method
- Muddle the lime quarters together with the with sugar syrup
- Add the Vodka and Passion Fruit Ice Tea together to the sugar syrup and lime mix
- Add crushed ice and stir.
- Enjoy responsibly.
*images are just used for illustration purposes
